The most awarded Pecorino cheeses from Italy
From the heart of Maremma directly to your home
Our Selections
The Flagship
Riserva del Fondatore
Aged Pecorino Toscano DOP
Cacio di Caterina
Cacio di Venere
Cacio di Afrodite
Grotta del Fiorini
The Award-Winners
Riserva del Fondatore
Aged Pecorino Toscano DOP
Cacio di Caterina
Cacio di Venere
Cacio Marzolino from sheep's milk
Love and Excellence
Our pecorino cheese takes shape with care and dedication. Each piece is carefully manipulated, pressed, touched and caressed to guide the pecorino towards its final destination, ensuring optimal progress.
Handcraft procuction is present in every phase,
including advanced steps such as salting and washing, crucial for preserving
the pecorino paste. Each cheese is considered a treasure destined to grow in
flavors and aromas in the maturing rooms of the dairy. The elite pecorino
cheese mature in a natural cave, benefiting from ideal conditions.
We follow the last steps with the utmost attention
before the cheeses reach the tables of the world. Branding, labelling,
packaging and shipping receive our complete dedication, as the secret to the
excellence of our pecorino cheeses lies in the details.
Il Fiorino Reccomends
Cacio di Giove
Dicono di noi